Join Us For Easter Brunch,
Sunday, March 23rd

All Brunches include; Champagne or Orange Juice, Fresh Fruit and Fresh Baked Muffins

Roast NY Strip Loin with Cabernet AuJus
Eggs Benedict
Raspberry preserved stuffed French Toast
Buttermilk Pancakes with chocolate chips
Seafood Omelet of three eggs, crab, shrimp and laced with Bearnaise
Eggs Oscar- two artichoke bottoms stuffed with crab, asparagus, poached and Bearnaise
Grilled Boneless Pork chop with a dried cherry relish
Grilled Salmon topped with Hollandaise

Adults, $24.95 and children under ten, $ 12.95

Dinner Fare

All dinners include warm bread with butter, choice of soup
of the day or house salad and chef’s choice of Accompaniments.

Char grilled Rib Eye Steak (12oz) $22.95
Topped with Caramelized Mushrooms (8oz) $17.95

Dried Apricot Stuffed Pork Loin $19.95
With Orange Brandy Sauce

Grilled Filet Mignon $24.95
With a mushroom cap and Madeira Demi Sauce

Pork Medallions in a Hazelnut-Apple Sauce $21.95
Medallions sautéed in hazelnuts, fresh apples, shallots and brown sauce

BBQ Baby Back Ribs $22.95
1/2 Rack $14.95
Tender Back Loin ribs glazed in a Jack Daniels BBQ sauce

Chicken Rollatini $18.95
Chicken layered with Spinach, Fontina cheese, and Prosciutto
Ham in a Sherry Reduction

SautEed Prawns in a Jalapeno
Avocado Butter $22.95
Jumbo Prawns sautéed in tequila, shallot, jalapeño butter sauce

Surf and Turf $29.95
Petite Filet and choice of either Prawns or
King Crab Legs with drawn butter

Grilled Chicken and Ribs $19.95
5 oz. Chicken Breast and a ½ rack of Baby Back Ribs

Mixed Grill $29.95
Petite Filet Mignon, Quail, and ½ Rack of Lamb

Grilled Rack of Lamb $26.95
Served with a Jalapeño Apple Butter

Fettuccini Carbonara $15.95
Sautéed Proscuitto Ham and
Mushrooms in a Sherry Cream Sauce

Tofu Piccata $14.95
Tofu sautéed in a Lemon Caper Buerre Blanc

Portabella Mushroom Ragu in
Puff Pastry $15.95